₹860.00 – ₹7,665.00Price range: ₹860.00 through ₹7,665.00
Mueller Hinton Broth (MHB) works on the principle of providing a nutritionally balanced environment that supports the uniform growth of a wide range of non-fastidious bacteria while minimizing factors that may interfere with antimicrobial activity. Beef infusion supplies vitamins, minerals, and growth factors, while acid hydrolysate of casein provides amino acids and nitrogenous nutrients essential for bacterial growth. Starch absorbs toxic metabolites and substances that may inhibit bacterial growth or affect the activity of antimicrobial agents.
The medium promotes consistent and reproducible bacterial growth, making it ideal for antimicrobial susceptibility testing, Minimum Inhibitory Concentration (MIC) determination, and evaluation of antibiotic efficacy. Its standardized composition ensures reliable assessment of bacterial response to antimicrobial agents and supports accurate interpretation of susceptibility results.
100 g Bottle (makes ~1.5–2 liters of medium)
500 g Lab Pack
1 kg Bulk Pack
(Custom sizes available depending on supplier.)
Mueller Hinton Broth (MHB) is a highly nutritious, non-selective liquid culture medium widely used for the cultivation of a broad range of aerobic and facultative anaerobic bacteria. It is recognized globally as the standard medium for antimicrobial susceptibility testing, including Minimum Inhibitory Concentration (MIC) determination, antibiotic screening, antimicrobial efficacy studies, and routine microbiological research. Due to its well-defined composition, excellent reproducibility, and reliable performance, Mueller Hinton Broth is extensively utilized in clinical diagnostic laboratories, pharmaceutical industries, veterinary laboratories, academic institutions, and microbiological research facilities.
The medium was originally developed to support the growth of pathogenic bacteria while minimizing factors that could interfere with antibiotic activity. Its formulation consists primarily of beef infusion, acid hydrolysate of casein, and starch, which together provide a balanced supply of amino acids, peptides, vitamins, minerals, nitrogenous compounds, and essential growth nutrients required for microbial proliferation.
One of the key advantages of Mueller Hinton Broth is its ability to support uniform and reproducible bacterial growth. This characteristic is particularly important in antimicrobial susceptibility testing, where consistent growth conditions are essential for obtaining accurate and comparable results. The medium contains low levels of inhibitors such as thymidine and thymine, which could otherwise affect the activity of certain antimicrobial agents and lead to inaccurate test outcomes.
Starch plays a significant role in the formulation by absorbing toxic metabolites and bacterial by-products that may accumulate during growth. It also helps neutralize substances that could interfere with antibiotic activity, thereby improving the reliability of susceptibility testing and bacterial cultivation.
Mueller Hinton Broth supports the growth of a wide variety of clinically important microorganisms, including:
The medium is extensively employed for:
In pharmaceutical and biotechnology industries, Mueller Hinton Broth is frequently used for assessing the effectiveness of antimicrobial products, preservatives, disinfectants, and novel therapeutic agents. Its standardized composition ensures consistent and reproducible results across different laboratories and testing protocols.
The medium is recommended by several international standards and regulatory organizations for antimicrobial susceptibility testing because of its ability to provide optimal bacterial growth while maintaining the integrity of antibiotic activity. It serves as a reliable foundation for evaluating bacterial resistance patterns and guiding appropriate antimicrobial therapy.
Due to its balanced nutritional composition, standardized formulation, and proven reliability, Mueller Hinton Broth remains one of the most widely used and trusted microbiological media for bacterial cultivation, antimicrobial susceptibility testing, quality control procedures, and research applications worldwide.
| Component | Quantity (g/L) |
|---|---|
| Beef Infusion | 300.0 mL |
| Acid Hydrolysate of Casein | 17.5 |
| Starch | 1.5 |
Final pH: 7.3 ± 0.1 at 25°C
✔ Clinical microbiology laboratories
✔ Pharmaceutical quality control laboratories
✔ Veterinary diagnostic laboratories
✔ Antimicrobial susceptibility testing laboratories
✔ Biotechnology and research institutions
✔ Routine bacterial cultivation and antimicrobial efficacy testing
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | 100G, 1Kg, 500G |
₹910.00 – ₹65,120.00Price range: ₹910.00 through ₹65,120.00
₹690.00 – ₹53,600.00Price range: ₹690.00 through ₹53,600.00
₹6,715.00 – ₹59,505.00Price range: ₹6,715.00 through ₹59,505.00
₹740.00 – ₹27,000.00Price range: ₹740.00 through ₹27,000.00
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